Always Buy Organic

I have given up gluten in my diet.  Why??, you ask...
I started having hot flashes (pre-menopausal symptoms), and someone told me to take gluten out of my diet, and all my symptoms would go away so I did.  Believe it or not, my hot flashes went away!  I have told many other women about my find, and it has worked for them as well.  It is also a healthier way of eating.
So in my search for gluten-free products I was introduced to Pamela's Products by my daughter.  It is a fabulous product.  There are recipes on the back of the package, and I have made most of them.  All I can say is DELICIOUS!  We make cookies, muffins, scones, sour cream cinnamon cake, and pancakes, using Agave Agave is a sweetner that is lower on the glycemic index, and is safer for people with diabetes, but it is great for anyone.  We use it for our coffee, organic tea, and I bake with it.
I use Pamela's Productsnbsp;recipes, and I also ad-lib changing things up a bit. You won't be sorry you used it!

Zucini
Yellow Squash


Slice veggies into bite sizes. 
Mix in Organic extra virgin olive oil, sea salt and pepper.  
Broil for 5 to 10 minutes, and set aside.




Ground organic turkey, chicken or beef (browned). 
(You may also cook chicken breast and cut into bite sizes).
Add 1 jar of Muir Glen spaghetti sauce
Boil your organic brown rice pasta as indicated on package, and add
to meat sauce.


Grate manchego cheese or cheese of your choice


In a casserole dish layer starting first with pasta,
layer of veggies, and then cheese.  Do this until engredients
are out ending with cheese.
Cover and bake in oven at 350 degrees for 20 minutes.